Thursday, July 5, 2012

Happy 4th

Happy 4th of July

I got to spend the day with my family, splashing in the pool and playing with my girls. We at hamburgers and hot dogs, we even made one of those flag cakes with the strawberries and blueberries. Everything was very yummy.

I spent the afternoon doing a little crafting for a little person.
James is my brother's girlfriends little boy...he's 7 or 8 I cant remember right at this
He's still losing his teeth, so I made him a tooth fairy pillow.

My brother and his girlfriend are going to participate in the 127 yard sell, which is the worlds longest yard sell and will be the first weekend in August.  

I made the pattern up myself after some online inspiration and will be selling these soon! 

Here is my little tooth pocket, his eyes and buttons and his mouth is the pocket.
He's got a rope loop so that you can hang him on a doorknob or bed post.
No more digging under pillows for those teeth and worrying about waking the kids up.

Friday, June 29, 2012

I'm back

So I've been off the grid for a while and I'm back....

 I got busy with school and life but now I'm back to posting...I'm done with school now, graduation is at the end of July. I still have to go and take my state board exams but after I pass those I will be a licensed nail tech. I cant wait for that so I can go get a job. I'm going to change the feel of my blog and do what i had originally planned to, and post recipes, crafts, things I've made for sell, re-do's of my furniture and all sorts of other things, including nail tutorials.

here's treat for you now:
Easy oven baked Chicken Taquitos:
6oz cream cheese softened
1/2c. salsa
1 packet taco seasoning
2c. Shredded chicken
1c. pepper jack cheese
24 6" tortillas
cooking spray
baking sheet

pre-heat oven to 425*
combine all ingredients in a large mixing bowl
heat tortillas in microwave for 45 secs so that you can roll them up
spoon 2-3tbs. of mixture on tortillas and roll them,place them seam side down on baking sheet.
bake in oven for 20-25 minutes

serve with salsa, sour cream, cheese dip, or guacamole